Kiln-dried hardwood mini-splits, now available in three wood types.
- Perfectly sized for NOMAD cookbox
- Adds classic Texas BBQ flavor
- Uniform size for predictable results
- 100% all-natural & sustainably harvested
Dial in your low & slow smokeshow! Add some smoky wood-fired flavor to finish your favorite foods. NOMAD Smoking Wood adds a classic Texas-style flavor profile to beef, chicken, fish, pizza, pork or veggies...
Uniform hardwood splits are consistently cut for predictable results. Sustainably harvested and then kiln-dried for balanced moisture, smooth smoke, and long burn times.
SPECS:
- 100% all-natural, kiln-dried wood
- Infuses proteins, pizzas, and veggies with authentic wood-fired flavor
- Long-burning hardwood splits
- Sustainably harvested by salvage cutting dead-standing white Canyon Oak & Pecan trees
- Hecho a mano en las Altas Sierras del norte de México
- 300 cu. in.
- Each piece approx. 5" x 1"
